Monday, October 31, 2011

Unfinished Business

...continued from yesterday...

Caramel Apples dipped in sprinkles and yummy gourmet chocolate.  So good.  We used Granny Smith apples so they're super tart and just go really well with the sweet stuff on the outside.  No Popsicle sticks...I knew I forgot something.  Oh well, forks do just as good in a pinch.

White chocolate bark wrapped in individual cellophane bags for easy transport.  Divine!  Make this, you won't regret it...but add more pistachios...and push them in as far as you can without them disappearing in the chocolate.

Homemade marshmallows made correctly and not wet dog smell marshmallows...super delish!  But what makes them even better is...

Drizzling them with yummy milk chocolate...and then what makes them EVEN BETTER...

Hot chocolate with a homemade marshmallow all melted and gooey.  I am talking about pure heaven!  Do this too!!!!

This Halloween dinner was a complete success I must say.  Even my sister's doughnuts were actually tasty...she used Pillsbury biscuits and they were the best ever!  Yum!

So besides my oldest being completely sick and almost missing trick or treating completely, Halloween rocked this year.

1 comment:

  1. You should never judge donut ideas until you try them. They were the very best yet.


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